{"product_id":"changing-meat-cultures","title":"Changing Meat Cultures","description":"\u003cp\u003eIndustrialization has made the meat supply chain quick, global and to all intents, invisible. But, as this searching collection points out, meat is a hugely contested foodstuff – for reasons of sustainability, health, animal welfare, ethics and climate change. \u003c\/p\u003e","brand":"Bloomsbury Publishing PLC","offers":[{"title":"Default Title","offer_id":67645534568815,"sku":"9781538164273","price":335.37,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/9384\/9711\/files\/1538164272.jpg?v=1790856135","url":"https:\/\/internacional.umlivro.com.br\/products\/changing-meat-cultures","provider":"UmLivro Internacional","version":"1.0","type":"link"}